Hi Frank: Wow, this is a tough one. I mention the comeraderie between us and Bob at WS and now I have to comment on KB vs WS?! Let me start here: I mentioned that the new guys (KB) learn so much from the mentors (WS). We still do. The beauty is that maybe we have something to offer WS as well. There are a few distinguishable differences in our barrel programs, as well as obvious differences in our vineyard sources. But those are common differences found in most Pinot producers. The fun part is figuring out YOUR preferences. I understand that you have not had the chance to have our wines yet, but I will say that when it comes to Pinot, I like all styles, as long as it is made soundly. If it helps, I think that if there is one thing that WS and KB have in common, it is that we want to get the best that the Pinot grape has to offer: intense flavors with elegant structure. As far as the nuances, I'll leave this for you to decide!
KB vs. ?
Hi Frank:
Wow, this is a tough one. I mention the comeraderie between us and Bob at WS and now I have to comment on KB vs WS?! Let me start here: I mentioned that the new guys (KB) learn so much from the mentors (WS). We still do. The beauty is that maybe we have something to offer WS as well. There are a few distinguishable differences in our barrel programs, as well as obvious differences in our vineyard sources. But those are common differences found in most Pinot producers. The fun part is figuring out YOUR preferences. I understand that you have not had the chance to have our wines yet, but I will say that when it comes to Pinot, I like all styles, as long as it is made soundly. If it helps, I think that if there is one thing that WS and KB have in common, it is that we want to get the best that the Pinot grape has to offer: intense flavors with elegant structure. As far as the nuances, I'll leave this for you to decide!